Gourmet Pecan Waffles

What You Need

1 egg
1 cup buttermilk
2 tablespoons vegetable oil
1 cup all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/3 cup chopped pecans plus more for the top

Here's How

Beat egg; add remaining ingredients in the order listed. Beat with a rotary beater until smooth. Heat waffle maker until ready. Pour batter onto hot waffle maker. Sprinkle the top with a few chopped pecans before lowering the lid. Bake according to your waffle maker manufacturer's directions until golden brown. Repeat with remaining pecans and batter. Serve with butter and syrup or your choice of topping.


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