Beef ~ It's what's for dinner!
Use a combination of red,green, and yellow peppers for a colorful meal.
Good food takes time to prepare, and this recipe is no exception. Plan ahead, and you won't be sorry.
Just add some to warm tortillas with some pico de gallo for an easy dinner.
You have to plan ahead but these sandwiches are worth the wait. Make some extra chipotle mayo to kick up your other sandwiches. Note: This is my modified version of the recipe. Click Here for the original Los Angeles Times recipe if you wish to compare.
So good on a chilly, rainy day! You need about two hours to make this chili.
Sometimes it's nice to just place something in the oven and enjoy the aromas while it cooks. This is it!
A juicy tender steak with shiitake mushrooms, compliments of Eberle Winery in Paso Robles, CA. (You have to go and visit them!)
Are you looking for something delicious for a romantic dinner? This is it. Try serving my delicious Carrots Glazed with Orange Marmalade as a side dish.
Make the butter ahead of time for a quick, easy, and delicious steak dinner.
Flank steak with a Mexican flair. The Salsa Cruda that goes with it can be used in other ways also.
"Wish I had time for just one more bowl of chili."
~the dying words of
Kit Carson
I just hate health food." ~Julia Child
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